Sous Chef

Job Listing No: 9740000

Sous Chef

Flash Harry’s – Dublin – We are looking for a Sous Chef to be the second in command in our kitchen, following our Head Chef’s specifications and guidelines. The successful candidate will employ its culinary and managerial skills to play a critical role in maintaining and enhancing our customers’ satisfaction RESPONSIBLITIES Ensure that the kitchen operates in a timely way that meets our quality standards Resourcefully solve any issues that arise and seize control of any problematic situation Manage and train kitchen staff, establish working schedule and assess staff’s performance Order supplies to stock inventory appropriately Comply with and enforce sanitation regulations and safety standards Maintain a positive and professional approach with co workers Role Requirements REQUIREMENT Understanding of various cooking methods, ingredients, equipment and procedures Excellent record of kitchen and staff management Accuracy and speed in handling emergency situations and prov… – Permanent – Full-time

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